Early Bird Pricing Ends 3/31
Camp Hours
Monday - Friday / 9:00am - 2:00pm (5H)
Camp Location
McKinley Elementary School in Burlingame
Camp Description
Dessert, and miniature desserts at that, what's not to love? We're offering this summer camp due to popular demand and we promise it will not disappoint. Campers will be making clay versions of iconic desserts from Europe. We’ll be covering what ingredients go into each delicacy, their unique origin stories, as well as the regions where each dessert is commonly found. Once we will learn some air dry clay techniques we’ll create our own versions of each dish. We promise that each plate will look so realistic that campers will go home with a craving to eat the real thing.
Dessert List
- Macaroons
- Strawberry Mille Feuille
- Madeleines
- Charlotte Cake
- Eclair
- Triamisu
- Cannoli
- Gelato
- Biscotti
- Huesos de Santo (Saint’s Bones)
- Leche Merengada (Spanish Milkshake)
- Tarta de Santiago (Spanish Almond Cake)
Campers receive a Take-Home Clay Texture Tool by registering today!
Campers Learn
- The elements of Design - Color & Texture
- The origin story of each dessert
- The ingredients to make up each dish
- How to use clay hand modeling techniques to achieve their vision
- How to identify different types of mixed-media to combine with Air-dry clay
- Air-dry clay miniature dessert making techniques
- Air-dry clay restoration techniques
- Art Critique (Public speech training)
What Campers Create
- A Set of French, Spanish, Italian Desserts
- A presentation of Art Reflection
- An appetite
Camp Fee
-Full Day Camp $680 (EARLY BIRD: $630 BEFORE 3/31,2023)
Tuition Includes:
- 1-week of Instructions
- 1-week of Art Materials
- Friday Ice cream Day
- A Set of 3 Take-HomeClay Modeling Tools
- Take-Home Handmade Clay Keychain
- A Take-Home Mini Texture Brush Tool